Sfiha (Lebanese Pie) Recipe

Sfiha (Lebanese Pie) Total Time 50mins Prep 20 mins Cook 30 mins Pie made from our own fresh dough topped with spicy ground lamb …

Sfeeha from Baalbek Recipe

Adapted from The Arabian Cookbook Makes 30 pies Ingredients Dough: 1 tablespoon active dry yeast 3 cups (710 mL) lukewarm water (…

Fatayer bil-Sabanegh / Spinach Triangles Recipe

Makes 25-30 The dough for these triangles is used with a number of fillings to make both the triangles below, and the fried cresc…

Cheese fatayer puff pastry recipe

Serves 12 15 Mins Ingredients 6 Kiri® square portions 100g mozzarella cheese 30g double cream cheese 2 tablespoons canned pesto s…

Chicken Fatayer recipe

Chicken Fatayer recipe – A deliciously fulfilling fatayer recipe, an Arabic bread made with chicken topping. Ingredients 21/2 cup…

CHEESE FATAYER RECIPE

1H 30 MIN | 6 SERVINGS | Recipe by Lurpak INGREDIENTS For the dough: 3 cups flour ½ cup LURPAK® Unsalted Butter, melted ½ tsp ins…

MUTABAQ RECIPE

Mutabaq, Mutabak or Martabak is a street food which originated in southern Saudi Arabia and Yemen and its name in Arabic (مطبق) m…